From the chart we can see that during the past five years there have been great changes in people's diet. The greatest change occurs in grain consumption, which has dropped 4% from 49% in 1986 to 45% in 1990 in total food consumption. The second greatest change is in milk consumption, which increased from 10% in 1986 to 13% in 1990. But on the other hand, two trends can be observed in the consumption of meat and fruit and vegetables. From 1986 to 1989, meat consumption increased from 17% to 23%