2013.12.14四级翻译真题答案
翻译
1.中国烹饪
许多人喜欢中餐。在中国,烹饪不仅被视为一种技能,而且也被视为一种艺术。精心准备的中餐既可口又好看。烹饪技艺和配料在中国各地差别很大。但好的烹饪都有一个共同点,总是要考虑到颜色、味道、口感和营养(nutrition)。由于食物对健康至关重要,好的厨师总是努力在谷物,肉类和蔬菜之间取得平衡,所以中餐既味美又健康。
Many people like Chinese food. In China, cooking is not only regarded as a skill but also an art. The well/carefully-prepared Chinese food is tasty and good-looking. The way of cooking and ingredients selection vary greatly across China. However, good cooking has one thing in common, that is, to always concern col